Overview Live. Work. Explore. as a part of our Food & Beverage team in Grand Canyon National Park! Grand Canyon National Park Lodges operates 6 hotels, 7 retail shops, and various restaurants and dining facilities in the historic Grand Canyon Village. No matter what your job is, you will be a proud steward of the park and play an essential role in providing warm and friendly hospitality to our guests! As one of the Seven Natural Wonders of the World, Grand Canyon National Park is a place of remarkable beauty, peace, scenic grandeur and top-notch hospitality. We’re hiring Dishwashers to Live. Work. Explore. at the south rim of the Grand Canyon! Job Summary: Proper cleanliness and sanitation of the kitchen, dishes, pots/pans, utensils and glassware. The Details:Position Type: Full-Time, Year-RoundPay: $15.85 per hourSchedule: Typical schedule is 40 hours, 5 days per week (may include weekends, evenings, and holidays) Why Grand Canyon South Rim?We are a welcoming community who work hard, share a real passion for the environment, and enjoy crafting memorable experiences for our guests. As part of the Xanterra Travel Collection®, we are the primary authorized concessionaire at the Grand Canyon South Rim, and proud stewards of the park. Life at the South Rim:Low-cost employee housing (dormitory-style) and on-site employee meals (cafeteria-style)Free on-site laundry facility, free shuttle service, and Wi-Fi (limited bandwidth)A fast-paced, exciting work environment with plenty of upward mobility and growth opportunitiesMeet people of all ages from all over the country and world!Benefits:Medical, Dental, VisionPaid Time Off and HolidaysDisability Insurance401k with matchLife and AD&D InsuranceEmployee Assistance ProgramWellness ProgramsLearning and Development ProgramsPerks:Free Grand Canyon National Park passRec Center – Fitness Equipment, Computers, and Free WiFiPaid Day off on your birthday Discounted mule ridesFree Grand Canyon Railway Train RidesRetail, Lodging and Travel Discounts Planned employee trips and activities$350 Referral Bonus ProgramThe adventure of a lifetime! ResponsibilitiesClean and sanitize all cooking utensils, dishware, pots/pans, and work areas.Clean and organize back dock including surrounding areas.Clean and sanitize work areas including the pot/pan sink.Sweep and mop kitchen floors, break room areas, clean floors, walls and shelves of the kitchen including walk-ins.Clean and sanitize employee restrooms on a schedule.Take out trash and clean trash receptacles.Restock dishes on the lines.Complete opening and closing shift side duties.Wear required personal protective equipment while performing tasks.Adhere to all safety risk management and environmental policies while performing tasks.Other duties as assigned. QualificationsAbility to physically stand for long periods of time.Ability to work around high temperatures, cleaning detergents and chemicals.Physical Requirements include:Constantly: Stand, handle.Frequently: Walk, reach, climb, crawl, squat/kneel, bend, lift/carry up to 50lbs, push/pull up to 40lbs.Ocassionally: Sit, lift/carry over 100lbs, push/pull up to 100lbs. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
