Food Store Executive

n POSITION SUMMARY n n Receive unload and process deliveries Verify and track received inventory and complete inventory reports and logs Work with suppliers to resolve discrepancies between invoices and actual received merchandise Conduct inventory audits to determine inventory levels and needs Inspect deliveries and date times to verify freshness cleanliness consistency and quality throughout case lots Refuse acceptance of damaged unacceptable or incorrect items Adhere to food safety and handling policies and procedures across all foodrelated areas Monitor PAR levels for all food items to ensure proper levels Complete and maintain required departmental paperwork Operate forkliftpallet jack Maintain and organize all received pallets until product is broken down removed andor storedn n Assist management in training counseling and motivating employees assign and ensure work tasks are completed correctly and on time serve as a departmental role model or mentor Ensure adherence to quality expectations and standards identify recommend develop and implement new ways to increase organizational quality Report accidents injuries and unsafe work conditions to manager complete safety training and certifications Follow all company policies and procedures ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information protect company assets Welcome and acknowledge all guests according to company standards Speak with others using clear and professional language answer telephones using appropriate etiquette Develop and maintain positive working relationships with others Read and visually verify information in a variety of formats eg small print Visually inspect tools equipment or machines eg to identify defects Enter and locate workrelated information using computers andor point of sale systems Stand sit or walk for an extended period of time or for an entire work shift Move lift carry push pull and place objects weighing less than or equal to 50 pounds without assistance Grasp turn and manipulate objects of varying size and weight requiring fine motor skills and handeye coordination Move through narrow confined or elevated spaces Move over sloping uneven or slippery surfaces as well as up and down stairs andor service ramps Reach overhead and below the knees including bending twisting pulling and stooping Perform other reasonable job duties as requested by Supervisorsn n PREFERRED QUALIFIATIONSn Education High school diploma or GED equivalentn Related Work Experience At least 2 years of related work experiencen Supervisory Experience At least 1 year of supervisory experiencen License or Certification Nonen n nnn nn At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity We actively foster an environment where the unique backgrounds of our associates are valued and celebratedOur greatest strength lies in the rich blend of culture talent and experiences of our associates We are committed to nondiscrimination on any protected basis including disability veteran status or other basis protected by applicable law




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