Job Description:Food Service WorkerPrep work including, washing, peeling, cutting, and seeding vegetables and fruits along with weighing and measuring designated ingredients.Carries pans, kettles, and trays of food to and from work stations, stove, and refrigerator while maintaining all safety standards. Distributes supplies, utensils, and portable equipment.Properly stores foods in designated areas following wrapping, dating, and food safety and rotation procedures. Cleans work areas, equipment and utensils. Assures compliance with all sanitation and safety requirements.Utilizes approved fo...
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