Job Description:Full Time 40 weekly hours, day shiftJob Summary:Oversees Clinical Dietitians, performs administrative duties, and participates in patient satisfaction, quality management, and performance improvement projects. Collaborates with the leadership of Baptist Health System, other leaders in Food and Nutrition, as well as leadership in other departments, as it relates to patient care and nutrition. Plans, directs, participates, and provides optimal, age appropriate, medical nutrition therapy for hospital or physician referred patients. Supervises and participates in development and ...
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